Toffee & Tonka Whipped Candle Recipe
Create a warm, inviting atmosphere with the irresistible blend of toffee & tonka.
Level: Moderate
Yield: 6 Candles
Time: 2 Hours
Supplies:
Other Ingredients You'll Need: Pot (for double boiler), Mixing Spoons, Stovetop, Mixing Bowl, Hand Mixer, Scale, Decorating Bag w/ Tip
Directions:
Step 1: Prepare your jar. Adhere a wick to each of your candle jars. You can adhere a wick to each jar using a wick sticker.
Step 2: Weigh out and melt 33 oz. of the Golden Brands 415 Soy Wax to 185F.
Step 3: Once melted, add two BrownDye Chips and 3 oz. of the Toffee & Tonka Fragrance Oil. Stir.
Step 4: Allow the temperature to drop to 130F.
Step 5: Add about 6 oz. of the melted wax to each jar.Center the wicks with the wick bars and allow to set up.
Step 6: Prepare your decorating bag. Add a decorating tip to your decorating bag.
Step 7: Prepare your whipped wax. Weigh out and melt 26 oz. of the 415 Soy Wax to 185F. Add 2oz. of the Toffee & Tonka Fragrance Oil. Stir.
Step 8: Transfer your wax to a mixing bowl. Whip the wax using a hand mixer until you have a frosting-like consistency.
Step 9: Quickly, add the wax to your decorating bag.
Step 10: Pipe dollops of wax on the top of each candle. As you are piping be sure to keep the wick centered.
Step 11: Weight out and melt 2.75 oz. of the ProBlend Candle Wax to 195F.
Step 12: Add a small amount of one of the Brown Dye Chips.
Step 13: Pour the wax into the coffee bean silicone mold.
Step 14: Allow the wax to set up before removing it from the mold.
Step 15: Place the coffee beans on top of your candles.Any extra beans can be used as wax melts.
Step 16: Once cured, your candle is ready to burn. Simply trim the wick to ¼” before burning.
Step 17: Adhere a warning label to the bottom of each jar.